Charqui Zamorano – cured and dried beef loin
Commercial name: Charqui Zamorano – lomo de res curada
Grass-fed beef loin cured and dried. Natural healthy snack type product, superfood. Cured slices of premium meat, ready to consume, high in protein, minerals and useful microelements. High in Zn, Mg, Fe, B12 and complete protein.
Long-term drying of premium beef cuts with industrial machines. Subsequent fermentation in controlled climatic conditions. The meat was never frozen during the whole process of preparation and packaging.
* Photo courtesy of ITALIMENTOS CIA. LTDA as the raw material supplier
% Daily Value in a 30g portion:
Total fats 6g 9% Saturated fats 3g 15% Trans fats 0g Monounsaturated fats 3g Polyunsaturated fats 0g Cholesterol 22mg 7% Sodium 700mg 29% Carbohydrates 0g 0% Fibre 0g 0% Sugars 0g Protein 15g 30%
Does not contain detectable traces of antibiotics
FDA standards Nutrient Content Claims: “Sugar Free”, “Rich In Protein”
Individual bag flex-up, zipper, easy-open, pendant hole euro type. High barrier to light, gases and humidity. It contains oxygen absorber to avoid unwanted changes inside the packaging during the product’s useful life.
WVTR (Water vapor transmission) <1 g / (m2 * 24hr * atm) OTR (Oxygen transmission) <1 cc / (m2 * 24hr * atm) MICROBIOLOGICAL REQUIREMENTS Absence of coliforms, pathogenic microorganisms and the mesophilic aerobic count should not be higher than 2.0 x 104 CFU / g. Results of constant laboratory tests of Jamón Zamorano:
Mesophilic Aerobic Count (cfu / g) 5.2 x 103
Escherichia coli count (cfu / g) <10 Staphylococcus aureus count (cfu / g) <10 Detection of Salmonella spp Not detected
Individual bag 10×19.5cm with printing and protective lamination
Net Weight 30g Gross Weight 37g
Suggested price in Ecuador (P.V.P) $ 3.60
Bar code GTIN-13 7868000924428
Handling pack 26x44cm with handle
Contains 30 individual bags of 30g
Gross Weight 1257g
Bar code GTIN-14 17868000924425
Distribution box 40x43x45cm
Contains 10 handling packages / 300 individual bags
Gross Weight 13.60kg
Barcode GTIN-128 27868000924422
STORAGE AND CONSERVATION
It does not need refrigeration. It’s recommended to keep product in a sealed state and in a cool and dry place.
Product expiry date from the moment of production: 2 years
Charqui Zamorano – lomo de res curada
The Inca Trail
Amazon Basin Natural Foods Company